600 Calories or Less

Sheet Pan Cajun-Spiced Salmon

with Roasted Vegetables & Spicy Sour Cream

35 MIN

2 Servings

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with Salmon

From the Test Kitchen

Here, you'll coat flaky salmon fillets with our zesty Cajun spice blend—featuring smoked paprika, cayenne pepper, and more—and a bit of sweet brown sugar before roasting in the oven and topping with spicy sour cream.
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Dietary Information

See nutrition facts for total fat, saturated fat, cholesterol, and sodium information

Carb Conscious 600 Calories or Less

Nutrition

PER SERVING
Calories

490 Cals (est.)

View Full Nutrition

fresh

ingredients

2 Skin-On Salmon Fillets
1 Delicata Squash
8 oz Brussels Sprouts
1 Lemon
¼ cup Sour Cream
1 Tbsp Hot Sauce
1 Tbsp Light Brown Sugar
1 Tbsp Cajun Spice Blend (Smoked Paprika, Ground Yellow Mustard, Onion Powder, Garlic Powder, Whole Dried Oregano, Whole Dried Thyme & Cayenne Pepper)