In this vibrant dish, you'll roast salmon fillets between layers of tender vegetables and fresh lemon slices, imbuing the fish with deliciously bright flavor as it cooks. We're serving it with two bold accompaniments: smoky, romesco-dressed barley and a tangy topping of marinated feta, tomatoes, and olives.
14 green SmartPoints® per serving
9 blue SmartPoints® per serving
5 purple SmartPoints® per serving
To learn more about WW and SmartPoints® visit ww.comHey, Chef! Try these WW pro-tips: Skip adding salt during prep and cooking, and see nutrition info for sodium as packaged.
Counting SmartPoints? Choose nonstick cooking spray (0 SmartPoints) instead of olive oil (1 SmartPoint per teaspoon) to coat your pan before heating.
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