Juicy Beef Burgers & Soy-Miso Mayo

with Yuzu Cabbage Salad

20 MIN

4 Servings

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From the Test Kitchen

In this recipe, crunchy cabbage dressed with sweet chili sauce and the juice of the yuzu (a unique variety of citrus from East Asia) provides refreshing contrast to our rich beef burgers—layered with crisp bok choy and a savory-sweet spread of mayonnaise and our own soy-miso sauce.

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