Your Blue Apron Basket
Loading...
Checkout
Checkout
Continue Browsing
Currently, we cannot ship wine to Alaska Provide your email address and we will notify you when that changes.
This dish is a taste of what’s to come, using the current crop of green tomatoes (red tomatoes that haven’t had a chance to ripen in the summer sun). Their firm texture and lightly acidic nature make them perfect for breading and pan-frying. We’re adding our own special touch to this mainstay of Southern cuisine, serving it with a zesty Cajun rémoulade sauce for dipping.
Get Cooking
Tips from Home Chefs