Chili Crisp Udon Noodles

with Mushrooms, Spinach & Soft-Boiled Eggs

20 MIN

$15.99 2-4 Servings

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From the Test Kitchen

Here, tender udon noodles, earthy mushrooms (sautéed in our chili crisp seasoning), and verdant spinach come together in an umami-rich sauce featuring soy glaze and black vinegar. You'll finish the dish off with a luscious soft-boiled egg and nutty sesame seeds.
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