Your Blue Apron Basket
Loading...
Checkout
Checkout
Continue Browsing
Currently, we cannot ship wine to Alaska Provide your email address and we will notify you when that changes.
We’re taking this fun dish to the next level with two kinds of cheese and a crunchy, gourmet salad. Pepper Jack cheese is a version of Monterey Jack, a delicate, mild variety first made by Californian friars in the 1800’s. For Pepper Jack, jalapenos are added directly to the cheese curds during production. The finished cheese is smooth and buttery with a kick of spice.
Get Cooking
Tips from Home Chefs