Spicy Cavatappi & Beef Bolognese with Parmesan & Ricotta Cheese
Heat & Eat

Spicy Cavatappi & Beef Bolognese

with Parmesan & Ricotta Cheese

5 MIN
+$1.00/serving 4 Single Trays
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From the Test Kitchen

Need a night off from cooking? Our Heat & Eat meals step up the standards for pre-made meals, delivering Blue Apron quality and flavor, in minutes. In this dish, our classic Italian meat sauce, beef bolognese, clings perfectly to the corkscrew shape of cavatappi pasta. Parmesan and ricotta cheese provide a rich finish.

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  • Nutrition
    PER SERVING
  • Calories
    470 Cals (est.)
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step-by-step
instructions
1 Cook the meal

Remove the container’s outer packaging. Using a fork or knife, pierce the film 3 to 5 times to allow ventilation. If thawed, microwave on high 3 minutes, or until steaming and heated through. If frozen, microwave on high 3 minutes. Carefully remove film and stir. Replace film and microwave 1 minute 30 seconds, or until steaming and heated through. Remove from the microwave (carefully, as the tray will be hot), remove the film, stir, and let stand 1 minute before serving. Enjoy!

Tips from Home Chefs

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Spicy Cavatappi & Beef Bolognese

1 Cook the meal

Remove the container’s outer packaging. Using a fork or knife, pierce the film 3 to 5 times to allow ventilation. If thawed, microwave on high 3 minutes, or until steaming and heated through. If frozen, microwave on high 3 minutes. Carefully remove film and stir. Replace film and microwave 1 minute 30 seconds, or until steaming and heated through. Remove from the microwave (carefully, as the tray will be hot), remove the film, stir, and let stand 1 minute before serving. Enjoy!

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