Currently, we cannot ship wine to Alaska Provide your email address and we will notify you when that changes.
Makes: 2 Servings
Calories: About 700 Per Serving
“Kofte” is a popular Middle Eastern dish whose name comes from the Turkish word for “ball.” This preparation is a variation on meatballs, using fresh herbs and traditional cooking methods. Dill and mint mixed into the meat add deep, complex flavor. Cooking the meat on skewers makes them easy to handle and fun to eat!