Beyond Chicken® Tenders A La Carte Proteins (photo as cooked)

Beyond Chicken® Tenders

A La Carte Proteins (photo as cooked)

10 MIN
$6.99 2 Servings
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Vegetarian
Our vegetarian recipes contain no meat, poultry, fish, or seafood, but may include eggs, and animal-based dairy products, such as cheese and sour cream, as well as honey.
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From the Test Kitchen

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Dietary Information

Vegetarian
  • Nutrition
    PER SERVING
  • Calories
    300 Cals (est.)
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Nutrition Label
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fresh
ingredients
Beyond Chicken® Tenders A La Carte Proteins (photo as cooked)
Title
  • 8 oz Plant-Based Beyond Chicken® Breaded Tenders
step-by-step
instructions
1 Cook the tenders

Place an oven rack in the center of the oven; preheat to 450°F. Line a sheet pan with foil. Place the tenders on the foil. Roast 7 to 9 minutes, flipping halfway through, or until lightly browned and cooked through.* Remove from the oven. 

*An instant-read thermometer should register 145°F for Beyond Chicken®.

Tips from Home Chefs

1 Cook the tenders

Place an oven rack in the center of the oven; preheat to 450°F. Line a sheet pan with foil. Place the tenders on the foil. Roast 7 to 9 minutes, flipping halfway through, or until lightly browned and cooked through.* Remove from the oven. 

*An instant-read thermometer should register 145°F for Beyond Chicken®.

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