Beyond Chicken® Tenders A La Carte Proteins (photo as cooked)

Beyond Chicken® Tenders

A La Carte Proteins (photo as cooked)

10 MIN
$14.99 4 Servings
Wellness at Blue Apron
Find recipes that suit your lifestyle with our new nutritionist-approved dietary tags.
Vegetarian
These recipes don’t contain meat, poultry, fish, or seafood.* They’re made with fruits and vegetables, grains, legumes, nuts, and seeds. *Select artisanal cheeses may contain animal-derived rennet.
Carb Conscious
These meals have 48g or less of net carbs (total carbs minus dietary fiber) per serving. They replace refined carbohydrates from sources like white flour, rice, and cane sugar with high-fiber foods like fresh vegetables, fruits, and whole grains.
600 Calories Or Less
Coming in at 600 calories or less per serving, these recipes are ideal for those choosing to monitor their caloric intake without sacrificing flavor. The US Food & Drug Administration uses 2000 calorie daily intake for general advice. The 600 calorie cap equates to 30% of the total 2000 calories per day based on 3 meals per day with 200 calories remaining for snack or beverage.
Wellness Grain
These recipes feature grains such as barley, quinoa, farro, orzo, couscous and more, handpicked by our Culinary team in collaboration with our Registered Dietitian.
Pescatarian
These recipes feature a wide array of nutritious seafood options like salmon, cod, tilapia, crab, and shrimp. While these dishes never contain meat, pork or poultry, they may contain animal derived ingredients such as milk, butter, cheese and/or honey.
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From the Test Kitchen

Our new Protein Add-ons provide you with quality meat, seafood, and plant-based options to supplement your weekly meals, stock your freezer, and get creative in the kitchen!

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Dietary Information

Vegetarian
  • Nutrition
    PER SERVING
  • Calories
    300 Cals (est.)
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fresh
ingredients
Beyond Chicken® Tenders A La Carte Proteins (photo as cooked)
Title
  • 16 oz Plant-Based Beyond Chicken® Breaded Tenders
step-by-step
instructions
1 Cook the tenders

Place an oven rack in the center of the oven; preheat to 450°F. Line a sheet pan with foil. Place the tenders on the foil. Roast 7 to 9 minutes, flipping halfway through, or until lightly browned and cooked through.* Remove from the oven. 

*An instant-read thermometer should register 145°F for Beyond Chicken®

Tips from Home Chefs

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Beyond Chicken® Tenders

1 Cook the tenders

Place an oven rack in the center of the oven; preheat to 450°F. Line a sheet pan with foil. Place the tenders on the foil. Roast 7 to 9 minutes, flipping halfway through, or until lightly browned and cooked through.* Remove from the oven. 

*An instant-read thermometer should register 145°F for Beyond Chicken®

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