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Get the perfect wine pairings

Enjoy delicious wines from top vineyards and winemakers. Six 500ml bottles arrive at your door every month.

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Summer Cooking with Blue Apron

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Summer Cooking with Blue Apron

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  • List Price $29.99

    Our Price $24.99

When the livin’s easy, what better way to enjoy your meals than outside, under the shining sun? Our summer recipes feature the best of the season’s bounty, like tomatoes, peppers, eggplant and more. Whether you’re livening up a weeknight meal, entertaining at an outdoor get-together or trying your hand at baking a deliciously simple dessert on your day off, our limited edition collection of 50 summer recipes will introduce you to seasonal flavors and cooking techniques that’ll serve you well in the kitchen for years to come.

  • Product Details
  • Order & Shipping
  • Returns Policy
  • Hardcover: 144 pages
  • Publisher: Blue Apron, 1st Edition
  • Language: English
  • ISBN-10: 0990510107
  • Product Dimensions: 10 x 8 x .8 inches
  • Shipping Weight: 1.7 pounds
  • Sold online exclusively through Blue Apron
  • Your credit card will be charged at time of purchase.
  • Shipping is only available to the 48 contiguous United States and not available to PO Box addresses.
  • Standard shipping takes 5-7 business days from ship date, expedited options available.
Blue Apron accepts cookbook returns (food is not returnable due to its perishable nature), and will provide a full refund for the price of the cookbook. Books must be returned within 30 days of receiving them. Shipping charges are not refundable, and customers are responsible for the cost of shipping returned items back to Blue Apron. If books were damaged upon arrival, Blue Apron will refund shipping charges, as well as return shipping, with proof of the damage.

To return your cookbook, please email You will be provided with the return address as well as any shipping instructions that may apply. Cookbooks must be returned in new condition, in their original shrink-wrap. Refunds will appear in the form of your original payment within seven days of the returned items being received by Blue Apron.

What’s Inside — — A Sneak Peek

Our Favorite Blue Apron Summer Recipes

We’ve chosen our best summer recipes and incorporated our customers’ feedback to make these recipes even more delicious. Ranging from Tilapia with Shallot-Tarragon Butter over Corn & Japanese Eggplant to Harissa-Spiced Lamb Burgers with Roasted Carrot Fries, each recipe highlights the season's harvest in a simple, flavorful summer meal.

Field Guide to Summer’s Produce

This time of year, the ground yields an incredible harvest. In the kitchen, we turn the cornucopia of edible gems into the centerpiece of our seasonal cooking. Our colorful field guide helps demystify the season’s produce so you know how to prep, pick, and eat the fruits and vegetables ripening during summer.

Feasts with Friends

Our favorite summer nights are the ones where we find ourselves cooking for a crew of family and friends. We’ve put together recipes and timelines for feasts that encourage an afternoon spent slow-roasting or grilling in preparation for a festive dinner or all-out party. When you start with Slow-Roasted Pork Shoulder or Stuffed Whole King Salmon, summer entertaining is show-stopping, easy, and delectable.


The abundance of fresh, ripe fruit in the summer guarantees you don’t have to spend much time whipping up dessert. In this spirit, we crafted four sweets to enjoy after any of the book’s dinners. Try Macerated Berries with Crème Fraiche Whipped Cream or Watermelon Granita — they’ll satisfy your sweet tooth all season long.