Fresh Fettucelle Bolognese

with Baby Heirloom Carrots

Whole Wheat Spaghetti and Meatballs

Meatball Subs

with Red Leaf Salad

Steak with Salsa Rossa

& Broccoli Rabe

Moussaka-Style Lasagna

with Eggplant & Spinach

Guest Chef Series

Basted Flank Steaks

with Beet-Freekeh Salad & Gorgonzola

Fresh Pappardelle Bolognese

with Romaine & Apple Salad

Whole Wheat Spaghetti & Meatballs

with Arugula, Tangelo & Parmesan Salad

Pizza Burgers

with Garlic-Parmesan Zucchini "Fries"

Italian Meatball Sandwiches

with Caesar-Style Romaine Salad

Lamb & Risotto-Style Ditalini Pasta

with Spring Onion & Green Beans

Top Round Steaks

with Arugula-Walnut Pesto & Panzanella